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Soup Days, Day One: Roasted Pumpkin Soup with Brown Butter Maple Pepitas
As I sat a couple mornings ago in a rented kitchen-less cabin overlooking an area I’ll call “Blustery Valley”, I thought a little about what I would be making for our lunch, had I the facilities to do...
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Soup Days, Day Three: 3-Carrot Soup
Everyone loves a pun. You may roll your eyes, but you know it’s true. Three-Carrot Soup was a title I just couldn’t resist. It is, as you would guess, a recipe is for the carrot lover. As J calls...
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Soup Days, Day Four: Creamy Fennel Hazelnut Soup {Vegan!}
I’ve never been great with labels. There have been occasions when I have watched two friends of mine meet each other for the first time, and it’s odd to watch them putting all the pegs into the...
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Soup Days, Day Five: Better-For-You Ramen Noodle Soup with Vietnamese Flavors
I really don’t know a lot of people who don’t have ramen stories. Usually it’s during college, or bachelorhood (or bachelorette!), and centered around those little instant-fried squares at $3 for a...
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Song Sweets: Ginger Browns {Velvet Underground: Oh! Sweet Nuthin}
I realize to a lot of people, finding food inspiration from music might not be the first thing they think of. To me, it makes perfect sense, and really, I’m not alone in the general idea. Megan of...
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Healthy Snacks: Apricot Truffles
There was a time when I mainly jogged in the morning, thinking it was a great way to start my day. There’s crisp new air, chilly dew… you can almost hear the neighborhood cracking its joints with a...
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